ANSI/BISSC/Z50.2-2003
Sanitation Standard
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4.11 DESIGN REQUIREMENTS FOR INGREDIENT WATER COOLERS
AND ICE MAKERS (ATMOSPHERIC-TYPE)
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4.11.1 Definitions
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4.11.1.1 The product zone shall include all surfaces of the cooling
and ice making equipment with which the ingredient water has contact
before, during or after cooling or freezing.
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4.11.2 Specific Design Requirements
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4.11.2.1 All product zone surfaces shall be enclosed, but shall
be readily accessible either in an assembled position or removed.
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4.11.2.2 Adjacent product zone surfaces shall not be less than
4 inches (100mm) apart, or shall be readily removable. Where two
or more such surfaces are so spaced, they shall not extend more
than 36 inches (900mm) from open side. Where cooler surfaces are
submerged, they shall have a minimum clearance of 4 inches (100mm)
from tank bottom and sides.
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4.11.2.3 Pipe coils or plates shall be so designed and located
within the tank as to permit the cleaning of all sections, joints
and fittings, as well as adjacent tank surfaces.
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4.11.2.4 Scrapers, ice breakers, drums or other harvest devices
on ice machines shall be readily removable, or shall be equipped
with a specifically designed system for effective in-place cleaning.
If surfaces are intended for in-place cleaning, tubing, pipe fittings
and valves shall be so arranged that cleaning solutions can be
circulated throughout the fixed system. Such systems must be completely
drainable. Systems designed for cleaning in place (CIP) must have
removable section for inspection.
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4.11.2.5 A drain pipe
at least one pipe size larger than the inlet, but not less than
11⁄2 inches (40mm), shall be provided and
the tank or storage reservoir sloped thereto so as to permit complete
drainage.
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4.11.2.6 In all tanks, excluding ice storage bins, an overflow
pipe at least one pipe size larger than inlet shall be provided
to prevent flooding. The discharge of this pipe from the tank shall
be provided with a readily removable, corrosion-resistant screen
of 30 mesh.
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4.11.2.7 The discharge opening of the water inlet shall be located
at least 1 inch (25mm), or twice the diameter of the inlet pipe,
whichever is greater, above the flood level rim.
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4.11.2.8 If ball float valves are used, the ball and arm assembly
shall be of corrosion-resistant material, seamless and smooth.
The valve body and mechanism shall be located above the flood level
rim.
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4.11.2.9 Distributing troughs shall be readily removable.
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4.11.2.10 A corrosion-resistant enclosure shall house the cooler
surfaces and shall have lift-off cover plates providing access
to the sides of the cooler surfaces. Such cover shall prevent water
from passing in or out around the edges.
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4.11.2.11 Complete drainage shall be provided for all points where
water (condensate and drip) may collect.
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4.11.2.12 All surfaces of insulation, unless enclosed and sealed,
shall be impervious to moisture, and shall be accessible for cleaning.
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4.11.2.13 Tank covers shall be provided, and shall be of the overlapping
type, and if they are in two or more parts, they shall be tight-fitting
in closed position, and shall be so constructed to prevent foreign
material on the cover from falling or draining into the product
zone when cover is opened or closed. Hinged covers shall pivot
outboard. No horizontal stationary surfaces shall be used where
such surfaces exceed 36 inches (900mm) from outside of machine.
If surface exceeds 36 inches (900mm), surface must be capable of
reach from both sides.
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4.11.2.14 Stationary portions of the tank cover shall be sealed
around the edges, and around pipes and fittings passing through
them.
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4.11.2.15 Refrigerant piping or compartments must be designed
to permit possible leak sources, such as seals, flexible connections
and bushings on rotating drums, from contacting the product zone.
These points must be kept in non-product zone.
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4.11.2.16 All refrigerant piping shall have shut-off valves on
either side of evaporator to allow shutdown in case of leaks.
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4.11.2.17 Refrigeration coils or plates exposed within the product
zone shall be smooth. Fin-type coils or plates shall not be permitted.
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4.11.2.18 Ventilation louvers for openings shall be effectively
screened with 30-mesh screen or equivalent. Screens shall be removable
for easy cleaning. Compressor compartments are exempt from this
requirement provided the area inside is accessible. All louvers
shall be of drip-proof construction.
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4.11.2.19 Protective devices such as strainers, filters, check
valves and pressure control valves shall be accessible for cleaning.
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4.11.2.20 The product zone valves, exclusive of water supply inlet
valves, shall conform to the material and design provisions of
Section 3.1, and shall be accessible for cleaning.
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4.11.2.21 Temperature sensor connections of 2 inches (50mm) or
smaller in diameter shall be welded into place and ground flush
on the interior, and shall contain no internal threads or inaccessible
recesses in the product zone. Threadless flange connections shall
be used at openings larger than 2 inches (50mm), and shall be welded
in place and ground flush on the interior.
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4.11.2.22 Meters shall conform to the requirements of Section
4.26.
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4.11.2.23 Lubrication points shall not be located directly above
a product zone.
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Created
August 2006 - American Society of Baking
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