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Grain-Based Foods Professional Network

AACC International
www.aaccnet.org

American Bakers Association
www.americanbakers.org

American Institute of Baking (AIB)
www.aibonline.org

American Society of Baking
www.asbe.org

Bakers Courtesy Club of Chicago
c/o Ed Heina - Secretary/Treasurer
5630 RFD
Long Grove, IL 60047
Email: eheina@comcast.net
Telephone: 847-826-0648

BEMA
www.bema.org

Grain Foods Foundation
www.grainpower.org

Independent Bakers Association
www.independentbaker.net

Kansas State University Department of Grain Science and Industry
www.ksre.ksu.edu

The Long Company
www.thelongco.com

North American Millers' Association
www.namamillers.org

Quality Bakers of America
www.qba.com

Snack Food Association
www.sfa.org

Tortilla Industry Association
www.tortilla-info.com

Wheat Foods Council
www.wheatfoods.org

Please contact us at info@asbe.org if you have updates to this list of grain-based food professionals.

American Society of Baking
7809 N Chestnut Avenue
Kansas City, MO 64119

Tel: 1.800.713.0462 | Fax: 1.888.315.2612 | info@asbe.org
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