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SENSORYEFFECTS, A DIVISION OF BALCHEM

Table Top 300

SensoryEffects is a technology driven company with a focus on bakeries utilizing encapsulation technology for preservation, flavor and pH control. We also promote our lipid-based flavor inclusions for use in a wide variety of baking applications to deliver a dynamic flavor and color profile to your baked product.

 

Website: www.sensoryeffects.com

 

American Society of Baking
7809 N Chestnut Avenue
Kansas City, MO 64119

Tel: 1.800.713.0462 | Fax: 1.888.315.2612 | info@asbe.org
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