Innovation Awards Call For Judges
DEADLINE: OCTOBER 3, 2014
ASB is currently seeking experienced baking professionals to assist in the judging of the ASB 2015 Innovation Awards. ASB will sponsor its inaugural Innovation Awards Program during BakingTech 2015.
CRITERIA TO BE A JUDGE
Deadline: October 3, 2014
All candidates wishing to volunteer as a judge must be a professional baker in the wholesale baking industry OR a member of the trade press within the wholesale baking industry, an ASB member in good standing, and must register and attend BakingTech 2015.
If you are interested in judging, please send a brief email expressing your interest and background to firstname.lastname@example.org today! Please be sure to review program overview, rules and regulations!
Entries Judged: October 20 - November 3, 2014
Each award category will be judged by a panel consisting of six professional bakers in the wholesale baking industry and one member of the trade press. Entries take approximately 20 - 30 minutes to evaluate; depending on the number of entries, judging may take anywhere from 3 - 15 hours to complete.
THE BENEFITS OF BEING A JUDGE
As a judge of these prestigious awards in the industry, not only will you be the first to see the newest products in the baking industry, you'll also have the opportunity to network with other preeminent industry professionals. Selected judges will be recognized throughout the year on ASB's Innovation Awards Program website and receive a special designation on their ASB BakingTech badge to acknowledge their status as a 2015 Innovation Awards Judge.