Posted by Guenter Franke on February 27, 1999 at 19:15:47:
In Reply to: Yeast Raised Donut Doughs posted by guenter Franke on October 01, 1998 at 14:57:42:
: Having problems with table cut yeasr raised donut doughs
: for fresh production,shrinks after cooling. Can you help
: Do you have a good strong formula?