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BakingTech 2017
DIVERSITY - It's All in the Mix!
February 26 - February 28, 2017
Hilton Chicago

Registration Information   Travel Information
            Registration           Hotel Information
   
Program MarketPlace 2017
          Official Onsite Program           Exhibitor Directory
          Schedule of Events           MarketPlace Information
          Keynote Speakers          
          Presenter Bios  
          Registration Brochure  
   
Conference Event App Sponsorship Opportunities
          Download Event App Here             2017 Sponsors
              Sponsorship Information
Attendee Lists (as of 02.19.17)  
         Attendee List by Company  
         Attendee List by Last Name  

On behalf of Mario Somoza, ASB Chairman, Clay Miller, BakingTech Program Chair, and the BakingTech 2017 Program Committee, the ASB cordially invites you to the "Best Week in Baking."  BakingTech 2017, "DIVERSITY - IT'S ALL IN THE MIX," will be held February 26 - 28, 2017 at the Hilton Chicago.

BakingTech 2017 Program Chair
Clay Miller, Burford Corp.

ASB Chairman
Mario Somoza, Pan Pepín, Inc.

BakingTech 2017 Session Chairs
Lee Benton, Bundy Baking Solutions
Lin Carson, PhD, BAKERpedia
Jay Hardy, AB Mauri
Paul Rainey, Flowers Foods
Rosa Regalado, Palsgaard, Inc.
Brandon Woods, LeMatic, Inc.
Martin Zapata, Bimbo Bakeries USA

 

ASB Chairman Mario Somoza shares why the 2017 theme is about Diversity!

Some of our Industry Partners and ASB Members explain why you must come to Baking Tech!

 

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