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Table Top 402

Continuous scientific focus and innovation at Kudos drives the development of technically driven leavening agents for the bakery industry. The combination of chemistry and baking means that Kudos offers solutions to sodium reduction and potassium increase through patented KUDOS™ Potassium Bicarbonate enabling bakers to produce healthier choices for baked goods.

American Society of Baking
7809 N Chestnut Avenue
Kansas City, MO 64119

Tel: 1.800.713.0462 | Fax: 1.888.315.2612 |
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