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KUDOS BLENDS

Table Top 99

KUDOS Potassium Biocarbonate HP grades contributing to increased potassium consumption, while reducing sodium in global bakery industries.  It easily can be used in bakery applications providing people with healthier options and high quality products.  Its hydrophobic technology guarantees its free flowing properties, with its fine particle size allowing maximum functionality.

 

American Society of Baking
7809 N Chestnut Avenue
Kansas City, MO 64119

Tel: 1.800.713.0462 | Fax: 1.888.315.2612 | info@asbe.org
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