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Emerging Risk Management Issues for Food Companies

Monday, March 3 3:15 PM - 3:55 PM
Inspections/Regulations - Taking the Risk Out of Inspections

‘’Recall matters –why?
Some recalls can have serious financial consequences for your business. The chances of you facing a recall are growing with the new Regulatory powers  

The cost to your business will ultimately be determined by your crisis and risk management preparations.  Are you ready to manage all the consequences of a recall situation?

Participants will take away an understanding of

  • some basic rules of crisis/recall planning
  • loss examples – how would you have responded to these?
  • how to quantify a recall/contamination scenario for your business
  • cost/benefit of buying the right insurance’’

Presenter
Ian Harrison, Lockton Companies, LLC

American Society of Baking
7809 N Chestnut Avenue
Kansas City, MO 64119

Tel: 1.800.713.0462 | Fax: 1.888.315.2612 | info@asbe.org
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