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Table Top 206

Cereal Ingredients Inc. produces food particulates that add flavor, texture and color to baked goods and cereals, as well as pre-blended mixes to create added flavor and swirl effects in bread products. Called Flav-R-Bites®, the particles are specially formulated for specific client needs, are offered in a variety of sizes, flavors and textures, and are produced using CII’s patented product and process technology. In addition to baked goods and cereals, other food applications include ice cream, nutritional foods, streusel, and other crunches and toppings.


American Society of Baking
7809 N Chestnut Avenue
Kansas City, MO 64119

Tel: 1.800.713.0462 | Fax: 1.888.315.2612 |
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