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Education & Networking

BakingTech

The Best Week in Baking!

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BakingTech 2016

February 28 - March 1, Chicago, IL

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2015 Competition Finalists

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Technical Bulletin Archive

Resources Available to Members!

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2016 Baking Hall of Fame

Nominations for the 2016 Hall of Fame are now being accepted.
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2015/16 Membership Renewal Season is Open!

Renew online via the ASB website.
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2015 Baking Hall of Fame Induction

View the 2015 Induction Ceremony.

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Upcoming Events

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July 27, 2015 - July 31, 2015
AIB Advanced Bread Troubleshooting
Event Details
July 27, 2015 - July 31, 2015
Time:
All Day Event
Location:
AIB International Headquarters
Manhattan, KS 66502

Advanced Bread and Roll Troubleshooting aims to make participants more effective production troubleshooters by fine-tuning knowledge of bakery products. Participants will learn proven troubleshooting techniques to reduce waste and improve quality.
Advanced Bread and Roll Troubleshooting aims to make participants more effective production troubles... (All Day Event)
July 27, 2015 - July 31, 2015
AIB Batter Cake Production
Event Details
July 27, 2015 - July 31, 2015
Time:
All Day Event
Location:
AIB International Headquarters
Manhattan, KS 66502

Batter Cake Production guides participants through hands-on investigations of the function of ingredients, temperature control, and cake mixing and processing, and develops problem solving skills with immediate on-the job applications.
Batter Cake Production guides participants through hands-on investigations of the function of ingred... (All Day Event)
July 28, 2015 - July 29, 2015
AIB Principles of Inspecting Food Plants
Event Details
July 28, 2015 - July 29, 2015
Time:
All Day Event
Location:

Inspecting food plants is an acquired practice learned from those with years of experience. What makes someone an exceptional inspector? Why do they look certain places and find an issue? Learn from AIB inspectors’ years of experience to get a true jump start on inspecting your plant with the level of detail needed to find issues lurking beneath the surface.
Inspecting food plants is an acquired practice learned from those with years of experience. What mak... (All Day Event)

American Society of Baking
7809 N Chestnut Avenue
Kansas City, MO 64119

Tel: 1.800.713.0462 | Fax: 1.888.315.2612 | info@asbe.org
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